Medium Roast
Smooth, mellow, and beautifully balanced — our Medium Roast features 100% Arabica beans grown in Colombia’s cool Andes Mountains. With notes of gentle acidity and a warm, pleasing aroma, this roast is a go-to for anyone who enjoys a rich yet approachable cup.
Dark Roast
Bold but never bitter — our Dark Roast blends Colombian Supremo, Kenya AA, and Java Estate beans. The result is a full-bodied, layered coffee with subtle smokiness, spice, and a lingering smooth finish. Roasted low and slow, it’s the perfect brew for those who love depth without harshness.
Decaffeinated Roast
Smooth and flavorful, our Decaffeinated Roast features 100% Colombian Arabica beans, carefully selected for their naturally bold character. Grown in the Andes and gently roasted, they deliver a mellow, aromatic cup that’s rich and satisfying — just without the caffeine.
Espresso
Buonissimo by Antica Tostatura Triestina
Bold yet beautifully balanced, Buonissimo is a full-bodied roast with a creamy texture and rich character. Notes of intense cocoa blend seamlessly with floral highlights and a touch of vanilla sweetness, creating a cup that’s as comforting as it is refined.
With a long-lasting, velvety finish, this espresso is perfect for those who enjoy a cappuccino, macchiato, or simply a beautifully pulled shot of espresso.
Crafted in Italy, sipped with joy at Longfellow’s Coffee.
